funnel cake

About This Food

Funnel cake, a popular treat at fairs and festivals, is made by pouring batter into hot oil in a circular pattern and frying until golden brown. Widely consumed in North America, the calories in funnel cake is 263.4. It provides carbohydrates and fats, while also containing a small amount of protein. Unfortunately, it is generally high in sugar. Because of its high sugar and fat content, it may not be the best choice for people who are watching their weight or blood sugar. For most adults, a reasonable serving size might be around half a funnel cake as an occasional treat per day. Considering its calorie density, funnel cake can contribute to weight gain if consumed frequently. A tiny, easy swap could be to share it with friends to moderate intake.