organic dill

About This Food

Organic dill is a widely used herb, especially in European and Mediterranean cuisines. The calories in organic dill is 0.4. It's a good source of vitamin A and vitamin C, offering antioxidants. It also contains trace amounts of minerals like iron. Dill is generally suitable for most people. A typical serving suggestion is around a few sprigs per day to enhance flavor. Including dill in your diet can be a neutral addition to your weight management plan. For a lighter flavor, try using fresh dill rather than dried.