red wine vinegar

About This Food

Red wine vinegar, widely used in Mediterranean countries, is made from red wine and has a distinct tangy flavor. The calories in red wine vinegar is about 2.8. It provides virtually no fat, some carbohydrates, and a trace of protein. It also contains acetic acid. Red wine vinegar is suitable for most people in moderation. A typical serving size is 1-2 tablespoons per day. Due to its very low calorie content, it is generally weight-management friendly. Try using it as a base for homemade salad dressings to control added sugars and fats.