salmon carpaccio

About This Food

Salmon carpaccio is a delicate appetizer featuring thinly sliced raw salmon, often enjoyed in Italian cuisine and by those appreciating light seafood dishes. The calories in salmon carpaccio is 35.4. Salmon carpaccio is a good source of high-quality protein and omega-3 fatty acids, which are beneficial for heart health. It also provides vitamin D. However, raw fish consumption requires caution due to potential bacterial contamination. A typical serving (around 85g) can fit into a balanced diet, but consuming it in moderation is important, aiming for around 2-3 servings of fish per week. Generally, it has a neutral effect on weight management when part of a balanced diet. Consider adding a squeeze of lemon for added flavor and potential antibacterial benefits.