sriracha

About This Food

Sriracha is a type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, garlic, sugar, and salt. It's widely consumed around the world as a condiment. The calories in sriracha is 6.1. Sriracha provides a minimal source of vitamins and minerals but contains capsaicin from chili peppers, which may offer some health benefits. Sriracha is generally lower in fat and carbohydrates. It's suitable for those who enjoy spicy food, but it might not be ideal for individuals with sensitive stomachs or those watching their sodium intake. A moderate amount, such as a teaspoon per day, can add flavor without significantly impacting your diet. It has a neutral impact on weight management when consumed in moderation. A tiny tip: use sriracha sparingly to control the spice level and sodium content.